Orders Shipped Every Monday

Quarter Beef - Deposit

Quarter Beef - Deposit

Regular price
$200.00
Sale price
$200.00
Regular price
Sold out
Unit price
per 
Shipping calculated at checkout.

We are now taking quarter beef preorders. Ready mid summer to late fall 2021 depending on availability and butcher schedule.

Current Pickup Locations:

WintersGrass Farm - Utica, NY

Taunton, MA

 Please only order if you are able to make it the pickup locations listed above! We do not ship bulk beef orders at this point. If you want to host a pickup location in the Northeast please contact us for more info!

 Deposit is $200 per quarter ordered

Pricing:

$5.25 per lb based on hanging weight. Take home weights are 25-30% less due to trimming and boning. Includes cut, vacuum sealed packaging, and freezing. 

 A quarter beef cow will range in size from 125 to 175lbs hanging weight. 

 

What you can expect to get (approximately) from a 125 pound hanging quarter.

Steak: 15 - 20 lbs - Such as Filet Mignon, New York Strip or T-bone,Porterhouse, Delmonico, Flat Iron or Chuck steaks, Sirloin, Sirloin Tip, Hanger, Flank, and Skirt steaks.
Roasts: 20lbs - Such as Chuck, Shoulder, Eye Round, Top Round, Bottom Round, Sirloin Tip, and Brisket
Ground Beef: 38 lbs
Other: 19 lbs - Ribs, Shanks, Soup Bones, Stew Meat
Fat: 8 lbs of fat - For making tallow


Requires 2 to 3 cubic feet of freezer space.